Simon is an Australian food photographer living in Stockholm with his wife and 2 children.
His work is sought after by the worlds leading food and lifestyle publications... Phaidon, Jamie Oliver Magazine, Conde Nast, Travel and Leisure, Gourmet Traveller, AFAR, Saveur, Monocle, Swedish Gourmet and more.
Having previously worked as a chef and food stylist Simons expertise is a valuable asset, and can be called upon during photoshoots if needed.
Simon has used his food knowledge to author and photograph 2 cookbooks about Nordic influenced food which are now in 4 languages and sell around the world.
Simon loves to work with a range of food stylists and across many different kinds of projects. His studio in Hammarby is equipped with a kitchen and a selection of props and backgrounds. Simon's point of difference, beautiful light and getting the best results on location food shoots!